Increase in agricultural farmers' income because of access to affordable & high quality natural fertilizer

Jobs created for rural youth and low income families

Higher CO2 /GHG emissions saved compared to biogas

Increase in aquaculture farmers' because of integration of insect supplements in their feed (higher survival rate, better FCR and quality of meat)

Farmers rejuvenated their soil & improved their yields

Less water, 12.5x lesser feed, and 15x lesser land is taken to produce 1 kg insects as compared to beef.